Kitchen Staff Needed – Multiple Positions Available!

Plum Market • Bloomfield Township, MI

12d • Onsite

About The Position

Plum Market is hiring for multiple Kitchen positions! We are looking for motivated, dependable Team Members who are passionate about food, hospitality, and creating an exceptional Guest experience. Current opportunities may include Sous Chefs, Production Cooks, Dishwashers, and Front of House Team Members. Whether you are an experienced culinary professional or looking to get started in the foodservice industry, we have opportunities for a variety of experience levels.

Requirements

• A positive attitude and strong work ethic.
• A passion for food, hospitality, and Guest service.
• Dependability and a willingness to learn.
• The ability to work well with others in a fast-paced environment.
• Attention to cleanliness, organization, and food safety.
• Flexibility to work a schedule that may include evenings, weekends, and holidays.

Nice To Haves

• Previous culinary, restaurant, foodservice, or Guest service experience is a plus, but not required for every position.
• Culinary leadership experience is preferred for Sous Chef opportunities.

Responsibilities

• Help lead daily Kitchen operations while supporting food preparation, production, quality standards, food safety, Team Member development, and an exceptional Guest experience (Sous Chef).
• Prepare and cook fresh, high-quality food while following recipes, production standards, sanitation procedures, and food safety guidelines (Production Cook).
• Keep the Kitchen running smoothly by maintaining clean dishes, utensils, equipment, and workspaces while supporting a clean and organized environment (Dishwasher).
• Create a welcoming experience for our Guests by assisting with food service, order fulfillment, maintaining service areas, and providing friendly, knowledgeable service (Front of House Team Member).

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed