As a Kitchen Team Member at Love’s, you will provide customer service and help maintain a clean, stocked deli area. You will answer questions about menu offerings, address customer needs, assist store cashier team members with cleaning and maintaining the deli, coffee, and fountain bars, and prepare a variety of deli products according to designated preparation guides. You will use methods and technologies to follow company policies and procedures for food safety. Additional duties may include cross-training in other departments, such as Store Cashier, Restaurant Cashier, Facility Maintenance, and Leadership Roles. No experience is required; training is provided. The role requires the ability to move and lift more than 25 pounds and work in various temperatures.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed