Montana's Kitchen Supervisor - 130th Ave

Recipe UnlimitedCalgary, AB
Onsite

About The Position

Montana’s is looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it. Our Kitchen Supervisors are hands-on and work with the culinary team and each associate to deliver the Perfect Guest Experience to our Guests each and every time.

Requirements

  • Excellent communication, social and organizational skills
  • Energetic and self-confident with a positive attitude and willingness to learn
  • Follows standards and procedures
  • Ability to thrive in a fast-paced environment
  • Food Safety certified
  • Excellent knowledge of food, food handling and preparation
  • Demonstrated ability to motivate and direct others
  • Minimum 2-3 years experience working in a high-volume casual dining restaurant

Responsibilities

  • Ensure consistency of quality, portion control and plated presentation
  • Ensure recipe adherence in kitchen execution of all products served
  • Oversee adherence to legislative and food handling requirements
  • Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
  • Complete line check pars to ensure that enough product is prepared and kept ready for service
  • Oversee training and development of the kitchen team, ensuring constant improvement in culinary skills

Benefits

  • 20% employee discount dining card valid at participating Recipe brands
  • Become a certified Montana’s Grill Master
  • Flexible scheduling
  • An energetic and dynamic team
  • Competitive wages
  • Fun working environment
  • Growth and development opportunities within the restaurant
  • Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands
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