HOH- Supervisor

Boston Pizza•Sherwood Park, AB

1d•Onsite

About The Position

Kitchen Supervisors at Canada's leading casual dining restaurant, Boston Pizza, oversee the daily operations of the kitchen, including the training, development and performance management of kitchen employees. They are responsible for ensuring that our most important people, our Guests and team members, have an excellent Boston Pizza experience from start to finish. They also demonstrate outstanding leadership abilities, believe in championing a fun and safe work environment and contribute to a thriving workplace culture. The Kitchen Supervisor leads the team during operations focusing on serving perfect food, everytime and to work with a sense of purpose and urgency.

Requirements

Love working with people in a team environment
Believe in exceeding the expectations of Guests daily

Responsibilities

Leads by example and works alongside their team members
Achieves goals through strong organizational skills and effective time management
Builds relationships by finding common ground and working cohesively with all team members
Committed to championing the "Heart of Hospitality," Boston Pizza's Brand Standards and Food Safety
Effectively communicates, sharing goals, challenges and is continuously coaching the team on ways to progress
Maintains composure and thrives in a fast pace environment
Driven by professional development opportunities, and is consistently seeking new learning and skill-building moments

Benefits

Flexible scheduling
Opportunities for career growth within the restaurant or at Boston Pizza head office
Community involvement opportunities
Boston Pizza Scholarship Program
Management Training Programs
Leadership Development conferences
Mentorship programs and initiatives
Respectful culture and work environment
Reward and recognition programs
Weekly cash incentive