As a Kitchen Steward, you'll be responsible for maintaining the cleanliness and organization of the kitchen. This includes ensuring china, glass, and silver are sparkling, prioritizing sanitation, and collaborating with the kitchen crew to keep all areas spotless. Your duties will involve scrubbing equipment, organizing utensils, and properly storing and rotating food items, acting as a guardian of cleanliness and order.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED