Kitchen Rounds

Sandy Cove Ministries•North East, MD

3d•Onsite

About The Position

Sandy Cove Ministries is seeking a part-time Kitchen Rounds to join their team. The mission of Sandy Cove Ministries is to help people connect with God and each other in order to be transformed into the image of Christ, through His Word, His creation and community. This role assists all Food Service staff in the preparation, presentation, and clean-up of guest and staff meals in a timely manner. The general purpose of this role is to contribute to an excellent dining experience for guests and staff that enables them to focus on connecting with God and each other.

Requirements

A personal relationship with Jesus Christ
Must contain an excitement for the mission of Sandy Cove Ministries
Teachable
Ability to foresee needs and problem-solve accordingly
Good communication skills and ability to work in a team environment
Strong organizational skills and ability to work efficiently with minimal supervision
Ability to work under pressure and produce accurate results

Nice To Haves

Experience working in Christian camps or conference centers and/or in food service

Responsibilities

Help prepare and present meals for guest and staff and meet special dietary requests
Ensure food is stored at proper temperatures before being taken to guest lines
Assist in advance preparation of meals and help ensure the amount of food is in line with anticipated guest and staff counts
Assist the Pantry Supervisor in the comprehensive preparation of the Pantry food items, including dairy and desserts. Restock and process condiment supplies, fruit and vegetables for the salad bars, cheese trays and vegetable displays
Stock delivered items, rotate inventory and stock for the department as needed, and clean refrigerators and equipment weekly
Clean pots, pans and dishes in accordance with the daily flow of kitchen operations
Dispose of trash and empty boxes and help with cleaning of dish room, pot washing areas, and help maintain those areas to ensure meeting all health & safety regulations as mandated by law and Sandy Cove policy
Assist other Food Service employees with clean up
Complete any other reasonable task assigned