Full Time Kitchen Porter Dishwasher Senior Living

Allegro Senior Living•Tampa, FL
•Onsite

About The Position

Allegro Hyde Park is hiring a Full-Time Kitchen Porter / Dishwasher to join our culinary team in one of Tampa's most vibrant senior living communities. This role offers a consistent Tuesday–Saturday schedule with an early finish on Fridays and Saturdays, and Sundays and Mondays always off, providing a good work-life balance. The primary responsibility is to wash dishes, assist the culinary team with basic food prep and kitchen tasks, maintain a clean and organized kitchen and dining environment, restock supplies, and follow all food safety and sanitation procedures. The community is a drug-free workplace.

Requirements

  • Must be a minimum of 18 years of age
  • Must have an awareness of safety practices
  • Must have a positive Criminal Background Screening

Nice To Haves

  • Prior dishwasher or kitchen experience
  • A good cleaner with strong attention to detail and organization
  • Dependable, hardworking, and team-oriented
  • Comfortable working in a fast-paced environment
  • Minimum of six (6) months food service (or related field) preferred

Responsibilities

  • Wash and sanitize dishes, cookware, flatware, and kitchen equipment throughout every shift
  • Assist the culinary team with basic food prep and kitchen tasks as needed
  • Maintain a clean, organized kitchen and dining environment throughout service
  • Restock supplies and keep stations ready throughout the shift
  • Follow all food safety and sanitation procedures
  • Be a dependable, team-first presence in a busy, well-run kitchen
  • Set tables, bus tables, wash dishes, assist the Cook as needed, and complete cleaning duties
  • Thoroughly wash all dishes, cookware, flatware, and utensils
  • Properly maintain all dishwashing equipment
  • Work as part of the Dining Services team to ensure smooth, efficient, and safe operation of the kitchen
  • Help contribute to high quality Dining Services operations by paying attention to food presentation and taste, and courteous responses to residents and associates during meal service

Benefits

  • Full-time hours
  • Split schedule that works
  • No late nights on weekends
  • Consistent Tuesday–Saturday schedule
  • Early finish on Fridays and Saturdays
  • Sundays and Mondays always off
  • Work-life balance
  • Team that supports one another
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