Kitchen Manager
Stars and Strikes•Huntsville, AL
About The Position
Stars and Strikes Family Entertainment Center is seeking an experienced Back-of-House (Kitchen) Manager to lead a large kitchen crew in a high-volume, fast-paced restaurant. The kitchen prepares dishes from the full restaurant and catering menus. The manager oversees back-of-house operations, food and labor costs, food safety, hygiene, and sanitation, and helps create excellent guest dining experiences while following county and company food-safety regulations.
Requirements
- At least two years of restaurant experience.
- Experience managing COGS and labor.
- ServSafe certification, or ability to complete certification.
- Must be able to work weekends and holidays.
- Knowledge of food safety standards and ability to enforce hygiene and sanitation practices.
- Ability to manage a large kitchen crew and back-of-house operations.
Nice To Haves
- Management and/or hospitality experience is a plus.
Responsibilities
- Own back-of-house and kitchen sanitation and operations.
- Hire, train, and manage all team members.
- Manage food and beverage inventory.
- Handle the back-of-house budget.
- Attend all staff meetings.
- Comply with county health standards.
- Stay up to date on company back-of-house processes.
- Train the team on updated processes and specials.
- Assist with orientation and onboarding new staff.
Benefits
- Health benefits
- 401(k) benefits
- Bonuses
- Paid time off
- Daily pay
- Free bowling, laser tag, and gameplay
- Team-member training and opportunities for advancement
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
