Kitchen Manager

Hillstone Restaurant Group•Winter Park, FL
•$100,000 - $110,000

About The Position

Hillstone is seeking a skilled and dedicated Culinary Manager to help maintain high standards of culinary excellence and ensure smooth, efficient kitchen operations. Newly selected managers receive eight weeks of rotational training on-site. The position offers a salary of $100,000–$110,000. Hillstone restaurants are located across the nation, so relocation flexibility is necessary. Employee information will be kept confidential in accordance with EEO guidelines. Hillstone Restaurant Group participates in E-Verify to confirm employees’ identity and authorization to work.

Requirements

  • Proven experience in hospitality or a similar role, preferably in a high-volume restaurant.
  • Strong leadership skills and the ability to inspire and motivate a diverse team.
  • In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations.
  • Excellent organizational and time-management skills, including the ability to prioritize tasks and meet deadlines in a fast-paced environment.
  • Understanding of financial management principles, including budgeting, cost control, and inventory management.
  • Effective communication skills for liaising with team members, the executive chef, and other departments.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Flexibility to relocate, as Hillstone restaurants are located across the nation.

Responsibilities

  • Oversee daily kitchen operations, including food preparation, cooking, and plating, to consistently deliver top-quality dishes.
  • Lead, guide, train, and support culinary staff to promote strong performance and development.
  • Collaborate with the management team to ensure products meet standards for taste and presentation.
  • Monitor inventory, order supplies, manage food costs, meet budget targets, minimize waste, and ensure freshness.
  • Implement and enforce health and safety standards and comply with relevant regulations.
  • Foster a positive, collaborative working environment and encourage communication and teamwork.

Benefits

  • Paid vacation
  • Comprehensive medical plan
  • Dining credit
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