Kitchen Manager
Buffalo Wild Wings•Bellevue, NE
About The Position
The Kitchen Manager manages the Heart-of-House (HOH), overseeing its execution and performance and providing direction and supervision for all HOH team members. The role focuses on creating memorable experiences for guests and team members. Buffalo Wild Wings welcomes applicants from all backgrounds and is an equal opportunity employer. Benefits are subject to availability and certain eligibility requirements.
Requirements
- General knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
- Passion for training and developing a team.
Nice To Haves
- Preferably, 2 years of restaurant, bar, or kitchen management experience.
Responsibilities
- Manage the Heart-of-House (HOH).
- Oversee HOH execution and performance.
- Provide direction and supervision to all HOH team members.
- Train and develop the team.
Benefits
- Weekly pay
- Bonus program
- Free shift meals and family dining discount
- Best-in-class training and continuous learning
- Advancement opportunities
- Tuition benefits
- Referral bonus program
- Medical, dental, and vision coverage
- 401(k) retirement program
- Paid time off
- Well-being program
- Employee assistance program
- Dependent care flexible spending account
- Perkspot discount program
- Recognition program
- Slip-resistant shoes program
- Community and charitable involvement
- Champions of Hope
- Yearly contests
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
