The Kitchen Manager will have specific responsibilities for the cleanliness, safety, and mechanical operations of the kitchen and kitchen equipment. Other duties will include completing the daily work schedules of Kitchen employees as well as the regular ordering of food and kitchen supplies. The Kitchen Manager will also coordinate with shelter staff to make repairs, scheduling conflicts, mealtimes, and other kitchen needs. The Kitchen Manager will also work with Kitchen staff and be responsible for the creation of regular monthly menus, reporting statistics for contract or grants for kitchen expenses and numbers of meals served.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED