Kitchen Manager

Asheville Pizza and Brewing Company • Asheville, NC

20d

About The Position

Asheville Pizza & Brewing Co. is seeking an experienced Kitchen Manager to lead kitchen operations and support a positive, respectful, and accountable workplace. The company values kind people who care about others and appreciate their coworkers. The Kitchen Manager will train, mentor, and support kitchen staff; oversee kitchen stations and operations; and work alongside the team when needed. The role is also responsible for maintaining food quality and kitchen standards, managing scheduling and costs, maintaining food safety and sanitation, and cooperating with restaurant staff to provide great food and customer service.

Requirements

• Experienced Kitchen Manager.

Responsibilities

• Train, mentor, and support kitchen staff while fostering a positive, respectful, and accountable work environment.
• Lead kitchen operations, including dough and prep, grill, oven, and line positions, and work alongside the team as needed.
• Maintain consistent food quality, recipes, portions, presentation, and kitchen standards.
• Manage scheduling, labor, ordering, inventory, food costs, and waste reduction.
• Maintain food safety, sanitation, organization, and equipment cleanliness.
• Communicate and cooperate with restaurant staff to provide great food and customer service.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed