Kitchen Manager
DarkHorse Express Solutions•Springfield, GA
About The Position
We are seeking an experienced and dependable Kitchen Manager to oversee daily back-of-house operations and ensure a high standard of food quality, cleanliness, and efficiency. The Kitchen Manager plays a key role in maintaining a well-organized kitchen environment while supporting staff performance and ensuring all food safety standards are consistently met.
Requirements
- Previous kitchen management or supervisory experience preferred
- Strong leadership, communication, and organizational skills
- Ability to work in a fast-paced environment
- Knowledge of food safety and sanitation procedures required
Nice To Haves
- ServSafe Certified preferred
Responsibilities
- Supervise and support kitchen staff during daily operations
- Oversee food preparation and cooking to ensure quality and consistency
- Maintain a clean, organized, and fully stocked kitchen environment
- Manage inventory, supply ordering, and waste control procedures
- Ensure compliance with all food safety, sanitation, and health regulations
- Monitor kitchen efficiency and assist with improving operational processes
- Work collaboratively with team members to maintain excellent service standards
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What This Job Offers
Career Level
Mid Level
Education Level
No Education Listed
