Kitchen Manager

Stars and StrikesSmyrna, GA
Onsite

About The Position

Stars and Strikes Family Entertainment Center is seeking an experienced Back-of-House (Kitchen) Manager who is ready to be part of a high volume, fast-paced restaurant in a growing company. Our Kitchen Crew creates a variety of delicious dishes from our full restaurant and catering menus. The ideal candidate will know how to manage a large Kitchen Crew, understand back-of-house operations, and have the background to manage food and labor costs. We are looking for someone with a knowledge of food safety standards, an ability to enforce hygiene and sanitation practices and someone who will adhere to all county and company food and safety regulations. This individual will be in charge of creating unforgettable guest dining experiences; someone who is passionate excellent culinary cuisine is who we are looking for!

Requirements

  • Minimum of two years of restaurant experience
  • Experience in managing COGS and labor
  • ServSafe certified or able to complete certification
  • Must be able to work weekends and holidays

Nice To Haves

  • Management and/or hospitality experience a plus

Responsibilities

  • Own Back-of-House/Kitchen Sanitation and Operations
  • Hire, Train and Manage All Team Members
  • Manage Inventory of Food and Beverage
  • Handle Back-of-House Budget
  • Attend all Staff Meetings
  • Comply with County Health Standards
  • Stay Up to Date on Company’s BOH Processes
  • Train Team on Updated Processes and Specials
  • Assist with Orientation and Onboarding New Staff

Benefits

  • Health & 401k Benefits
  • Bonuses
  • Paid-Time Off
  • Daily Pay
  • Free Bowling, Laser Tag & Gameplay!

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Education Level

No Education Listed

Number of Employees

1-10 employees

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