Full Time Kitchen Helper - Dining Services

Brockport Auxiliary Service Corp • Village of Brockport, NY

3d • $17 - $20 • Onsite

About The Position

Prepares and serves food, operates cash register, washes dishes, cleans and assists in various other capacities in a food service operation.

Requirements

• Minimum 1 year relevant food service experience.
• Any combination of education and experience that demonstrates an ability to do the job will be considered.
• Able to read and write English.
• Possess basic math skills.

Nice To Haves

• High School/GED preferred
• ServSafe Certification preferred

Responsibilities

• Follows established recipes.
• Under direction, prepares cold foods, assembles and cooks pizzas, pasta, paninis and other similar foods.
• Uses slicer, deep fryer, turbo chef, microwave, digital food monitoring system, espresso machine and other similar equipment.
• Washes dishes, pots and pans. Stacks dishes, glasses and silverware.
• Removes trash. Cleans and straightens dining room.
• Sets up and maintains food items; checks appropriate temperatures, takes corrective action when necessary.
• Serves as cashier, host/hostess, and server. Interprets menus to customers.
• Maintains production and usage records as required.
• Checks and maintains quantity and quality of food.
• Maintains high sanitary, hygienic, and safety standards and conditions, adhering to HACCP and NYS Department of Health guidelines. Assures cleanliness and maintenance of kitchen and equipment.
• Directs work assignments of and trains student workers.
• Performs general cleaning, stocking and recordkeeping.
• Demonstrates excellent customer service at all times while working in a fast-paced team environment.
• Participates in training and performs other food service duties as requested by management.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED