Kitchen Crew Member (FT)

Culver Franchising System • Racine, WI

9d • Onsite

About The Position

Culver’s of Racine is looking for new Back of House True Blue Crew Members. If delighting is in your DNA, you’ll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving quickly in a fast-paced environment, working together as a team to prepare seared-to-order ButterBurgers and other guest favorites. No bun is left unbuttered, and no Cheese Curd is overcooked. In our kitchen, the details matter. These are the talented people who ensure every meal we serve is a masterpiece. We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too.

Requirements

• A genuine smile.
• Good communication skills.
• Dependability.
• Ability to work fast and keep up the Culver's standard of Quality.
• Ability to work in a very fast-paced environment that never stops.

Responsibilities

• Prepare seared-to-order ButterBurgers and other guest favorites.
• Ensure every meal served is a masterpiece.
• Work quickly in a fast-paced environment.
• Work together as a team.

Benefits

• Competitive wages.
• On-the-job training.
• Free Uniforms - including shoes.
• Meal discounts.
• Career opportunities.
• Paid time off for eligible team members.
• Insurance benefits for eligible full-time employees after 90 days.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed