Kitchen Cook
Pinehurst Country Club•Denver, CO
•$23 - $26•Onsite
About The Position
Pinehurst Country Club is seeking a dedicated, detail-oriented, and passionate Cook to join our culinary team. This position is responsible for preparing assigned menu items efficiently in a fast-paced kitchen environment, maintaining professionalism and clear communication with managers and team members, and delivering premier country club experience while upholding Pinehurst Country Club's standards of excellence.
Requirements
- High school diploma or GED required.
- Previous hospitality industry cooking experience preferred.
Responsibilities
- Assist cooks in their tasks.
- Be punctual and maintain a neat, clean uniform.
- Obtain necessary products and small equipment items required for food preparation.
- Carefully follow the club's standard recipes while preparing all assigned items.
- Follow manufacturers' instructions when operating food production and serving equipment.
- Consistently use safe and sanitary food handling practices, including those related to personal hygiene.
- Return soiled food preparation utensils and other small wares to the proper areas.
- Maintain a clean work station, including equipment used for food preparation tasks.
- Communicate clearly with managers, kitchen, and dining room personnel.
- Attend staff meetings, including pre-shift (line-up) sessions and training as required.
- Perform other appropriate tasks assigned by the Chef and Sous Chefs.
- Follow all club policies, safety procedures, and service standards.
Benefits
- Paid sick leave
- Complimentary meals during shifts
- Complimentary parking
- Employee merchandise discounts
- Access to employee golf privileges
- Medical insurance
- Paid time off
- 401(k)-retirement plan with company matching
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
