About The Position

The center is seeking a friendly, creative Chef to prepare fresh, tasty, wholesome meals for its students and team. The role involves preparing balanced meals and snacks, maintaining a clean and safe kitchen, planning varied menus that account for dietary needs, monitoring supplies, and contributing a positive attitude to the team. The posting lists the position as full-time or part-time but does not provide a specific schedule or pay rate. The location is 1493 Chain Bridge Road, #100.

Requirements

  • Cooking experience in a restaurant, school, catering, or home-style setting.
  • Good understanding of food safety.
  • Organized and punctual.
  • Passionate about food.
  • Willingness to complete a background check.

Responsibilities

  • Cook fresh, balanced meals and snacks every day.
  • Keep the kitchen clean, safe, and running smoothly.
  • Plan varied menus and take dietary needs into account.
  • Track supplies and communicate what needs restocking.
  • Bring a positive attitude to the team.
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