Under the supervision of the Kitchen Associate Supervisor and/or Lead, the Kitchen Associate is responsible for washing dishes, pans, and utensils used in daily meal production. This position also assists with kitchen cleaning, organization, sanitation, and other kitchen duties as assigned. Employees must follow all food safety, sanitation, hygiene, and organizational policies and procedures.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED