The Kitchen Assistant/ Dishwasher is responsible to assist in the production of balanced meals served to our sheltered/non-sheltered clients and employees. Duties include washing dishes, preparing ingredients, portion control/serving, sanitation, and following food health and safety procedures. Kitchen Assistants are expected to work in a fast-paced environment on their feet for extended periods of time. Operating kitchen equipment is part of a Kitchen Assistants daily responsibility. This may include operating a dish machine, pressure washer, can opener, pallet jack, or meat slicer. In addition, Kitchen Assistants are responsible to follow all department safety protocols and company policies and procedures.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed