The Kitchen Assistant supports Bakers, Frosters, and Dishwashers to help consistently produce high-quality cakes and meet production demands. The role floats among back-of-house operations as needed, providing exposure to the bakery’s procedures. The Kitchen Assistant helps put away deliveries and ensures ingredients are stored and rotated properly. Following proprietary recipes, production methods, and food safety standards, the Kitchen Assistant assists with repeated cake production and sanitation processes. The role calls for a strong commitment to the company’s core values, excellence, and efficiency.
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Job Type
Part-time
Education Level
No Education Listed