Kitchen Aide

Element Care•Boston, MA

2d•$19 - $20•Onsite

About The Position

Great Life work-life balance position with excellent benefits! The incumbent is responsible for managing all aspects of the food service operation at the designated site. This is a part-time position with no nights, weekends, or holidays.

Requirements

Minimum 1 year of experience in food service industry or equivalent

Nice To Haves

High School Diploma or equivalent preferred
ServSafe Certification preferred
Current CPR Certification preferred
Covid vaccinated preferred

Responsibilities

Follows all policies and procedures in regards to food service and food safety.
Orders, rotates, and receives all meals, bulk food supplies, paper, plastic, and other kitchen supplies.
Restocks and maintains all kitchen supplies in a neat and orderly fashion.
Checks and records hot and cold temperatures on all prepared foods upon arrival from the vendor and prior to serving at mealtime. Takes appropriate actions whenever temperatures do not conform to policies and procedures, and advises the Site Coordinator accordingly. Ensures that all kitchen thermometers are calibrated routinely.
Maintains a neat, clean, and orderly kitchen. Maintains all kitchen equipment and ensures that the equipment is in good working order.
Prepares light breakfasts, as needed.
Responsible for the preparation, serving, and overall coordination of the luncheon meal each day. This includes the main meal, alternate meal, and all special meals per dietary order.
Responsible for cleaning and sanitizing the kitchen at the end of the luncheon meal. This includes the proper sanitization of all pots, pans, and utensils, as well as all equipment, counters, floors, etc.
Performs other duties as required.