Kitchen Aide

KOLTER HOSPITALITY GROUPWest Palm Beach, FL
$15 - $15Onsite

About The Position

A Kolter Hospitality Kitchen Aide uses innovation and delivers service excellence to our guests. This position is responsible for preparing quality food in a safe and efficient manner in compliance with proper food handling techniques.

Requirements

  • None.
  • Flexibility to work most weekends and holidays.
  • Report to work on time and in proper uniform.
  • Ability to stand/walk for up to 8 hours.
  • Occasional lifting, pushing, and pulling.

Responsibilities

  • Prepare all food items in an efficient and timely manner adhering to proper food handling techniques and or standards.
  • Follow recipes to control production and maintain consistency and freshness.
  • Ensure efficient flow of food dishes with an emphasis on portion control, quality, presentation, and temperature control.
  • Break down and store all leftovers, in accordance with established procedures.
  • Maintain a clean and organized environment following daily sanitation checklists, and practice “clean as you go” procedures.
  • Maintain all perishables at the proper temperature.
  • Assist in prep work as required for the next shift.
  • Assist with inventory and production charts.
  • Put away stock when necessary, using FIFO (first in, first out).
  • Report any equipment or items in need of repair.
  • Follow all safety procedures while working.
  • Be effective and innovative in handling and solving problems in the workplace.
  • Maintain a positive and helpful demeanor in a fast-paced environment.
  • Committed to the success and growth of the company.
  • Act honorably, even when no one is watching.
  • Eagerness to grow and/or develop within the company.
  • Passionately provide personalized guest service.
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