Kitchen 1 prepares California Chicken Café’s scratch-made recipes and helps keep the restaurant’s back kitchen and facilities clean, neat, and organized. The role follows production lists, prepares and packages guest food orders, and supports a positive, friendly work environment while applying company values and policies. This position reports to the Kitchen Supervisor. Hours vary according to business needs and may include early mornings, late evenings, weekends, and holidays. Employees work in a restaurant kitchen with exposure to cleaning chemicals, noise, steam, smoke, and hot, cold, and hazardous equipment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed