(21yrs+ to apply) Journeyman Meat Cutter - Washington, MO

Schnuck Markets, Inc.Washington, MO
Onsite

About The Position

Schnucks is seeking a Journeyman Meat Cutter for their Washington, MO location. This role involves providing excellent customer service, preparing and cutting various types of meat, operating meat processing equipment, maintaining cleanliness and safety standards, and stocking/rotating products. Training will be provided at the store level. Schnucks offers a friendly, fast-paced environment with opportunities for advancement and a teammate discount.

Requirements

  • 21 years or older to apply
  • Minimum of six months employment with Schnucks preferred (for internal candidates)
  • Minimum of one year employment with Schnucks preferred (for Store Support Center Teammates)
  • Must be in good standing (not on a performance improvement plan or active discipline)
  • If invited for an interview, must have manager approval based on performance

Nice To Haves

  • Internal candidates: minimum of six months employment with Schnucks preferred.
  • Store Support Center Teammates: minimum of one year employment with Schnucks preferred.

Responsibilities

  • Provide friendly and courteous service to customers
  • Know how to use all tools including power tools (saws, grinder, cubing machine, sealer, wrapper machine
  • Weigh, Wrap, label and price product
  • Clean all meat equipment and tools.
  • Know how to perform work in service meat department.
  • Cut and prepare all cuts of meat including blocking beef, pork, lamb& veal
  • Grinding meat
  • Cube steaks & patty steaks
  • Prepare product for the service meat case
  • Suggestive selling and product sampling
  • Receive product from our warehouse
  • Stock, straighten and rotate product in meat cases and coolers
  • Read and understand shelf tags
  • Follow company safety guidelines when using equipment
  • Provide customers with proper cooking instructions
  • Check and maintain the proper temperature controls for coolers, freezers and cutting room
  • Maintain cleanliness of work area, equipment and meat cases following company safety and sanitation guidelines
  • At closing, pull product from service meat case for proper storage
  • Other duties may be assigned at the discretion of store management

Benefits

  • Teammate Discount after Qualifying Period
  • Chance To Advance
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