Janitorial Team Members help maintain a clean, sanitary, safe, and welcoming restaurant environment. They perform sanitation and deep cleaning, dispose of trash, support maintenance needs, and follow safety procedures for cleaning chemicals. The role requires a friendly, caring demeanor, the ability to work quickly in a fast-paced, high-volume environment, and the ability to use mops, chemicals, and cleaning equipment. No experience is necessary.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed