Janitorial Team Members help maintain a clean and sanitary restaurant environment and provide dependable, fast service. The role involves daily sanitation and deep cleaning of the restaurant, including floors, bathrooms, and grounds; trash disposal; and coordination with management to address maintenance needs. Team Members must follow safety procedures when handling cleaning chemicals and comply with company policies, procedures, and applicable health and safety laws. Other related duties may be assigned by management. The position contributes to a safe and welcoming environment. No experience is necessary.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed