About The Position

Janitorial Team Members help maintain a clean, sanitary, safe, and welcoming restaurant environment. They perform daily sanitation and deep cleaning, provide dependable and timely service, and work with the management team to address maintenance needs and keep cleaning supplies stocked. The role requires safe handling, storage, and disposal of cleaning chemicals in accordance with applicable guidelines and procedures, as well as compliance with company policies, procedures, laws, and health and safety standards. Other related duties may be assigned by management.

Requirements

  • Friendly, warm, and caring demeanor with Team Members.
  • Ability to think and act quickly in a fast-paced, high-volume environment.
  • Ability to use mops, chemicals, and cleaning equipment.

Responsibilities

  • Perform daily sanitation and deep cleaning of the restaurant, including floors, bathrooms, and grounds.
  • Empty and properly dispose of all trash.
  • Work with the management team to address maintenance needs inside and outside the restaurant.
  • Handle cleaning chemicals safely, following all applicable safety guidelines and procedures for use, storage, and disposal.
  • Alert management when cleaning supplies need to be reordered.
  • Ensure compliance with company policies, procedures, laws, and health and safety standards.
  • Perform other related duties as assigned by the management team.
  • Contribute to maintaining a safe and welcoming environment.

Benefits

  • Flexible part-time or full-time schedule.
  • Growth opportunities.
  • Great team atmosphere and culture.
  • Benefits package with health, dental, and life coverage.
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