Janitorial Team Members help maintain a clean, sanitary, safe, and welcoming restaurant environment. They perform daily sanitation and deep cleaning throughout the restaurant, including floors, bathrooms, and grounds; handle trash; and use cleaning chemicals and equipment according to safety guidelines. They work with management to address maintenance needs and replenish cleaning supplies, while following company policies, procedures, and applicable health and safety standards. No experience is necessary. The role offers a flexible part-time or full-time schedule and growth opportunities.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed