Inventory Control Technician - 3rd Shift- 6pm to 4:30am - Tues - Fri
About The Position
The Inventory Control Technician is responsible for maintaining and monitoring inventory levels and product movement for accuracy. This full-time position operates on the 3rd shift, from 6:00 PM to 4:30 AM, Tuesday through Friday. The role requires intermediate computer skills, accurate data entry, and the ability to work independently or in a group setting. Key responsibilities include coordinating inventory use, performing audits and cycle counts, resolving inventory issues, and supporting production lines as needed. The position also emphasizes adherence to safety, quality, and food safety standards, as well as excellent communication and customer service.
Requirements
- Intermediate computer skills including Microsoft Office.
- Accurate data entry skills.
- Experience with WMS (Warehouse Management System).
- Document scanning and copying skills.
- Basic office skills.
- Good communication skills.
- Ability to perform basic arithmetic, reading, and writing.
- Ability to understand the production schedule.
- 1-3 years of experience in Inventory Control.
- Experience with count back inventory reconciliation.
- Experience with inventory audits for outbound shipments.
- Self-starter/self-motivated; ability to work independently as well as in group settings.
- Ability to interface directly with customers on inventory adjustments.
- Must have experience and be knowledgeable about Food Safety or willing to receive training in Food Safety.
- Follow all rules, guidelines, and practices related to safety.
- Inform supervisor/manager immediately if unsafe conduct or conditions arise.
- Follow all written and verbal instructions provided by management, project leader, etc.
Nice To Haves
- Experience with Motorized Equipment.
Responsibilities
- Maintain and monitor inventory levels and product movement for accuracy.
- Coordinate product and packaging material inventory use.
- Perform inventory audits and cycle counts as required.
- Coordinate, problem-solve, and communicate inventory issues to customers, vendors, and the Production Planner.
- Coordinate the product recoup operation.
- Backfill on production lines as needed.
- Follow established Dock Safety policy.
- Complete the Motorized Equipment Daily Inspection sheet.
- Report all equipment malfunctions to manager and/or maintenance immediately.
- Wear PPEs as required.
- Follow safety and security policies and SOPs.
- Collect samples when requested by customers.
- Work with the Production Planner to coordinate packaging material changes.
- Work with customers/vendors/Production Planner to resolve quality issues.
- Follow Standard Operating Procedures (SOP) and specific customer work instructions.
- Interface directly with customers and maintain a professional and courteous relationship.
- Ensure customer requests are responded to within an hour, providing an estimated time of completion with a factual response.
- Immediately escalate to management any customer complaints or inabilities to meet customer requests or reported errors.
- Follow food/safety SOPs and AIB standards.
Benefits
- Shift differential pay when applicable.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
