The Harrisburg (Camp Hill), PA facility is seeking an organized, self-directed, and adaptable team member to perform accurate testing and analysis of ingredients and finished products. The ideal candidate will have strong interpersonal and communication skills and be comfortable using spreadsheets and data management systems. A background in agriculture, along with experience in H.A.C.C.P., Animal Food Safety, and laboratory work, is considered an asset. Reporting to the Quality Program Supervisor (QPS) and working closely with plant operators, this individual will safely conduct analytical and physical testing of raw materials and finished products, maintain test records, support quality program upkeep, and communicate quality-related information internally and, when needed, externally to customers. This role also includes managing inventory, ordering lab and regulatory supplies, serving as a backup to the QPS when required, and receiving cross-training in office administrative and other miscellaneous duties as needed.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree