The Intake position is responsible for the safe and efficient operation of the milk and cream Intake area. This position requires the loading and unloading of trucks and tankers and the completion of the sanitation requirements of the job. This position is responsible for ensuring that work is performed in a safe manner with a close attention to detail when it comes to product quality. This position must support all business systems (such as QCDSM, ISO, GMP’s) while working in a team environment. This position may be assigned either an 8 hour shift five days a week or a 12-hour shift on a rotating basis to cover business needs. This position may be required to work some holidays and weekends.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed