Responsible for providing comprehensive, high quality nutrition care to patients throughout the organization. Primary area of focus includes the assessment and care of patients determined to be malnourished or at risk for malnutrition. As a Clinical Dietitian at Albany Medical we will help you grow and develop, providing a professional, progressive nutrition department with a positive atmosphere. At Albany Medical Center we promote an environment of learning and development. The successful candidate will: Oversee the delivery of nutrition care to assigned patients. Identify patients at nutritional risk; perform nutrition assessments based on pertinent medical, laboratory and patient interview data. Provide diet therapy and counseling. Plan, recommend and evaluate enteral and parenteral nutrition prescriptions specific to individual patient nutrition and metabolic requirements. Monitors and evaluates patient’s progress. Electronically documents all aspects of nutrition care. Mentor and teach nutrition and diet therapy principles to dietetic interns, medical students, and healthcare providers. Act as a resource for department staff, physicians, nurses, and other members of the health care team Participates in continuing education and Inservice training programs. Communicate effectively and work cooperatively with others. Demonstrate leadership skills in decision-making and problem solving. Ensure improvements in practice settings by assuming responsibility for self-development in lifelong learning.
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Job Type
Part-time
Career Level
Entry Level
Number of Employees
1,001-5,000 employees