Innovation Scientist

Sensient • Franklin Township, NJ

1d • $75,000 - $90,000 • Onsite

About The Position

This role is for an Innovation Scientist I who is passionate about food science and enjoys working hands-on with flavors and product development. The position offers an opportunity to grow skills and contribute to creating innovative taste experiences by supporting a dynamic team focused on developing new flavor and taste technologies. The work involves collaboration in a laboratory environment where practical experimentation and attention to detail are essential. This role is fully onsite, requiring consistent presence in the lab to operate equipment, run trials, and manage materials.

Requirements

• A degree in food science or a related field, along with relevant experience working with flavors or food ingredient technologies
• Solid understanding of flavor components, food science principles, and related technologies
• Strong organizational skills and the ability to manage multiple projects simultaneously
• Self-motivation, initiative, and a team-oriented mindset with an openness to collaboration
• Creativity and a problem-solving approach combined with excellent communication skills
• Knowledge of sensory testing methods, regulatory processes, and laboratory safety practices
• Comfort using computer tools for data management and project tracking

Responsibilities

• Assist senior scientists and flavorists by preparing application formulas and compounding flavor samples with precision
• Maintain and organize the flavor library
• Support sensory screenings through sample prep and testing
• Manage raw material inventory, assist in approval processes, and ensure materials are reordered on time
• Observe, record, and analyze test results while calibrating and modifying equipment as needed
• Support project development by running trials, analyzing data, and communicating progress clearly to the team
• Maintain accurate project documentation including objectives, progress reports, technical formulations, and product data sheets

Benefits

• A hands-on role in a fast-paced, innovative environment focused on food and beverage product development
• Opportunities to work closely with experienced scientists, engineers, and flavorists
• Exposure to cutting-edge lab equipment and flavor technologies
• A supportive team environment that encourages learning, creativity, and professional growth
• The chance to contribute to projects with global impact and collaborate cross-functionally
• A safe and professional workplace that values accuracy, quality, and innovation
• Clear direction and regular feedback to help you develop your skills and advance your career
• Comprehensive and competitive benefits program

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level