The Technician is responsible for maintaining injection molding machines, robotics, and auxiliary equipment to ensure safe, efficient, and consistent production. This role supports production continuity, product quality, and FSSC 22000 food safety requirements by ensuring equipment is properly maintained, does not present contamination risks, and operates within defined process parameters. The Technician plays a key role in supporting the Food Safety Management System (FSMS) through preventive maintenance, documentation, and timely communication of issues.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree