Ingredient Specialist - Administrative Coordinator

University of OklahomaNorman, OK
Onsite

About The Position

The ingredient specialist ensures the quality, safety, and compliance of raw materials used in the production of a finished food product. Works directly with students, faculty, staff and visitors to ensure a knowledgeable and safe dining experience based on self-identified food allergies and sensitivities. They are responsible for accurately logging all selected ingredients, developing specifications, and verifying that these ingredients can be successfully used in production while adhering to food safety and regulatory standards. Responsible for completing specific and detailed administrative duties in support of this position and team, to include updating databases, distributing data electronically and in-person, ordering essential resources and supplies and completing other food services duties in support of the department.

Requirements

  • High School Diploma or GED.
  • 12 months office, clerical, or administrative experience.
  • Food Handlers Card required within 30-days of hire.
  • ServSafe Manager Certification must be secured within first 12 months of employment.

Nice To Haves

  • Previous experience communicating food safety procedures to patrons.
  • Previous experience teaching about critical food safety procedures and processes.
  • Previous experience working as part of a team toward a unified goal.

Responsibilities

  • Ensures the quality, safety, and compliance of raw materials used in the production of a finished food product.
  • Works directly with students, faculty, staff and visitors to ensure a knowledgeable and safe dining experience based on self-identified food allergies and sensitivities.
  • Accurately logs all selected ingredients.
  • Develops specifications for ingredients.
  • Verifies that ingredients can be successfully used in production while adhering to food safety and regulatory standards.
  • Completes specific and detailed administrative duties in support of this position and team.
  • Updates databases.
  • Distributes data electronically and in-person.
  • Orders essential resources and supplies.
  • Completes other food services duties in support of the department.

Benefits

  • Benefits Eligible: Yes
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