Industrial Maintenance Technician

FGF•San Antonio, TX

13d•Onsite

About The Position

The Industrial Maintenance Technician maintains, troubleshoots, and repairs high-volume food manufacturing equipment while prioritizing personnel and food safety. The role responds to mechanical issues in production, completes preventive maintenance tasks and work orders, and uses SAP CMMS to document work and manage parts. The technician also modifies, repairs, installs, maintains, and improves machinery, equipment, and building facilities; performs building inspections; and communicates daily pass-down activities to other technicians and the Team Lead. The position requires adherence to GMP, HACCP, NFPA 70e, lockout/tagout, and other workplace and food safety requirements. The technician works within a team to meet production standards, maintains an organized work area, and follows organizational policies and attendance procedures. The position is located onsite in San Antonio, Texas, with a listed pay range of $23.50–$32.75 per hour based on experience.

Requirements

At least 2 years of work experience in a maintenance environment or equivalent education; food industry experience is highly preferred.
Strong mechanical and troubleshooting skills.
Basic understanding of AC/DC motors, motor control circuits, photoeyes, and sensors.
Computer literacy and familiarity with CMMS work-order systems.
Good attention to detail and ability to understand verbal and written instructions.
Ability to understand blueprints and drawings and read electrical schematics and mechanical diagrams.
Ability to work independently with minimum supervision and make decisions.
Ability to work at heights from ladders or scissor lifts.
Working knowledge of welding, machining, plumbing, pipefitting, and electricity.
Ability to speak, read, and write English.
Experience using drill presses, grinders, saws, and other machine-shop tools.

Nice To Haves

Food manufacturing background and understanding of FDA requirements.
Knowledge of conveyance systems.

Responsibilities

Respond to and resolve mechanical issues in the production environment in a timely and efficient manner.
Complete preventive maintenance tasks, maintenance projects, and assigned work orders.
Use SAP CMMS to complete work orders, create corrective work orders, and check out parts.
Follow GMP, HACCP, NFPA 70e, lockout/tagout, food safety, and workplace safety requirements.
Maintain a clean and organized work area and perform building inspections and routines.
Modify, repair, install, maintain, improve, and troubleshoot machinery, equipment, and building facilities.
Perform corrective and preventive maintenance on a variety of equipment.
Provide recommendations for continuous improvement in the facility.
Communicate daily pass-down activities in writing and verbally to other technicians and the Team Lead.
Work collaboratively to meet or exceed production standards and help other team members.
Follow attendance, call-in, dress code, departmental, and organizational policies and procedures.