The Industrial Maintenance Technician is responsible for maintaining, troubleshooting, repairing, and improving equipment used in flour milling, grain handling, and food production operations. This hands-on role includes performing preventive and corrective maintenance; diagnosing and repairing mechanical, electrical, pneumatic, and hydraulic systems; installing and rebuilding production equipment; interpreting technical drawings and schematics; documenting work through the CMMS; and safely operating maintenance tools and equipment. Successful candidates will support safe, reliable, and efficient plant operations while maintaining the highest standards of safety, food safety, quality, and workplace organization.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED