About The Position

Industrial Maintenance Technicians help ensure optimal efficiency by performing scheduled and unscheduled maintenance while prioritizing safety and quality. The role requires a technical mindset, strong mechanical capabilities, and flexibility to rotate assignments throughout different areas of the bakery. Technicians are expected to seek and acquire ongoing training as technology and performance standards evolve. The role requires the ability to climb fixed and portable ladders to a height of 20 feet, stoop and bend while lifting up to 50 pounds, and climb onto and crawl under machinery as needed. Salary is up to $45 per hour, based on assessment. Benefits may vary by work location.

Requirements

  • High school diploma or equivalent.
  • Ability to climb fixed and portable ladders to 20 feet, stoop and bend while lifting up to 50 pounds, and climb onto and crawl under machinery as required.
  • Possess or attain any licenses required by applicable regulatory agencies for work with boilers, refrigeration components, and other job-related equipment.

Nice To Haves

  • Technical or trade school certification or diploma.
  • At least 1 year of experience as a technician.
  • Experience in heating, ventilation, air conditioning, welding, electrical work, industrial equipment, automotive repairs, or a related field.

Responsibilities

  • Demonstrate safe work habits, proper tool selection and usage, general shop practices, maintenance tasks, and general knowledge of support equipment.
  • Lubricate components and conduct preventive maintenance on specific equipment.
  • Identify mechanical wear; troubleshoot and replace mechanical drive and conveyor components.
  • Use SAP software for parts checkout, reporting, and general data entry.
  • Apply learned knowledge of environmental and maintenance programs.
  • Maintain a clean and safe work environment.
  • Comply with company policies and procedures, including those related to equal employment opportunity, harassment, safety, and Sarbanes-Oxley.
  • Perform other duties considered integral to the job, including fulfilling work schedules and adhering to attendance policies and applicable operating rules, policies, and procedures.
  • Possess or attain licenses required by applicable municipal, county/ward, or state regulatory agencies to work with boilers, refrigeration components, and other job-related equipment.

Benefits

  • Comprehensive health and medical benefits
  • 401(k) retirement savings plan
  • Professional growth and leadership training
  • Paid vacation and holidays
  • Parental leave
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