Industrial Maintenance Technician I - 3rd shift

Flowers Foods•Jacksonville, FL

5d•$26 - $27

About The Position

Industrial Maintenance Technicians maintain bakery equipment to help ensure optimal efficiency, with safety and quality standards as top priorities. The role requires a technical mindset, strong mechanical capabilities, flexibility to rotate among assignments in various bakery areas, and a willingness to pursue ongoing training as technology and performance standards evolve. The position involves scheduled and unscheduled maintenance and may include work on boilers, refrigeration components, and other job-related equipment. The role requires climbing fixed and portable ladders up to twenty feet, stooping and bending while lifting up to fifty pounds, and climbing onto and crawling under machinery.

Requirements

High school diploma or equivalent.
Ability to climb fixed and portable ladders up to twenty feet, stoop and bend while lifting up to fifty pounds, and climb onto and crawl under machinery.
Ability to rotate job assignments throughout various areas of the bakery and pursue ongoing training.
Salary range: $26.37–$27.43.

Nice To Haves

Technical/Trade School certification or diploma.
At least one year of experience as a technician.
Experience in heating, ventilation, air conditioning, welding, electrical work, industrial equipment, automotive repairs, or a related field.

Responsibilities

Demonstrate safe work habits, proper tool selection and usage, general shop practices, maintenance tasks, and general knowledge of support equipment.
Lubricate components and conduct preventive maintenance on specific equipment.
Identify mechanical wear; troubleshoot and replace mechanical drive and conveyor components.
Use SAP software for parts checkout, reporting, and general data entry.
Apply learned knowledge of environmental and maintenance programs.
Maintain a clean and safe work environment.
Comply with Company policies and procedures, including those related to equal employment opportunity, harassment, safety, and Sarbanes-Oxley.
Perform other duties considered integral to the job, including fulfilling work schedules and following attendance policies and other applicable operating rules, policies, and procedures.
Possess or attain licenses required by applicable municipal, county/ward, or state regulatory agencies for work with boilers, refrigeration components, and other job-related equipment.