Ice cream Hosts interact directly with customers at the service bar by answering any questions, offering recommendations, and making their ice cream of choice. Provide exceptional customer service by greeting customers and answering questions. Selecting, packaging, and pricing products ordered by customers at the service bar. Clean equipment. Operate cash register and receive payment in various forms. Adhere to all health, sanitation, and safety regulations. Assist in other duties, as assigned.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees