The HR Director for Student Nutrition provides leadership and HR business-partner support for Aramark’s Midwest Region. The role advises senior leaders and partners with them to develop and execute an HR strategy aligned with business objectives. It supports organizational design, change management, talent management, employee engagement, performance management, compensation planning, and talent reviews. The director also collaborates with Centers of Excellence and contributes to enterprise-wide initiatives and U.S. HR strategy work. Travel is 50–70%, depending on business needs.
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Job Type
Full-time
Career Level
Director