This position is responsible for accepting and processing residents staying in shelter overnight, monitoring the activity of residents on an assigned shift ensuring safety, security and compliance to house rules, maintaining accurate and complete records and logs containing pertinent information, ensuring that shelter is maintained in a neat and proper order, and planning, preparing, cooking and serving nutritional meals and snacks in accordance with established guidelines and schedules. The role also ensures that all meals are prepared and served in a safe and presentable manner, cleans kitchen facilities, equipment, and appliances, and maintains inventory of kitchen supplies and food in a neat and orderly manner.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED