The Housekeeping Supervisor performs designated cashier and closing reports in the computer system and reviews shift logs and daily memo books, documenting pertinent information in logbooks. The role responds to guest calls, requests, and problems by contacting the appropriate individual or department. It also handles guest check-ins by confirming reservations, verifying identity, requesting payment, assigning rooms, and issuing room keys; sells available rooms to guests without reservations; checks room rates against market codes and documents exceptions; and ensures outlet checks are scanned and charged to guest rooms. The supervisor assists management with training, evaluating, counseling, disciplining, motivating, and coaching employees, and serves as a role model and first point of contact for the Guarantee of Fair Treatment/Open Door Policy process. The role reports accidents, injuries, and unsafe conditions; completes required safety training and certifications; follows company policies; maintains professional appearance and confidentiality; protects company assets; and provides welcoming, attentive guest service. The position requires clear, professional communication, positive working relationships, and adherence to quality standards. Other reasonable duties may be assigned by supervisors.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED