Hotel Kitchen Dishwasher

Commonwealth Hotels•Aurora, CO

9h•$18 - $19•Onsite

About The Position

The Hyatt Regency Aurora Denver Conference Center is seeking a Hotel Restaurant Kitchen Dishwasher. This is an entry-level role in the food industry, offering an opportunity to gain experience in a fast-paced kitchen environment with future opportunities like prep cook, line cook, or even chef. The hotel is located between downtown Denver and Denver International Airport, offering complimentary shuttle service within a 3-mile radius. It features a full-service restaurant and lounge with patio, a coffee shop, and a seasonal outdoor pool. The pet-friendly hotel aims to provide a top-tier experience for families and business travelers.

Requirements

High school diploma or equivalent
Demonstrated experience with a strong focus on guest satisfaction.
Exceptional ability to manage time effectively and stay organized in a fast-paced environment.
Excellent skills for engaging with guests and collaborating with team members seamlessly.
Ability to work weekends & holidays

Responsibilities

Scrubbing, rinsing, and sanitizing dishes, pots, pans, and utensils.
Use industrial dishwashers or wash items by hand when necessary.
Keeping sinks, dish racks, and workstations clean and organized.
Wiping down countertops and kitchen surfaces.
Sweeping and mopping floors to maintain hygiene.
Properly stacking and storing cleaned dishes, utensils, and cookware in their designated areas.
Ensuring that all kitchen staff have the clean tools they need to cook and serve food.
Emptying trash cans, compost bins, and recycling containers regularly.
Following restaurant waste disposal guidelines.
Wearing gloves, aprons, and other protective gear as required.
Ensuring dishes meet sanitation guidelines to prevent cross-contamination.
Reporting any broken equipment or safety hazards to management.
Working quickly and efficiently, especially during busy hours.
Staying organized to ensure a smooth workflow for the kitchen team.