Hotel Breakfast Attendant

BMI Hospitality Management • Seattle, WA

8d • Onsite

About The Position

The Holiday Inn Express Seattle Downtown – Lake Union is looking to hire a Breakfast Attendant. This role is responsible for preparing and serving the daily breakfast bar, greeting each guest, and ensuring guests are comfortable and satisfied. The attendant will also be responsible for setting up and maintaining the breakfast bar according to brand standards, following safe food handling practices, and managing inventory.

Requirements

• Responsible for preparing and serving daily breakfast bar
• Greeting each guest
• Ensuring the guests are comfortable and overall satisfied
• Setting up and maintaining the breakfast bar as required by brand standards
• Follow safe food handling and service practices at all times
• Taking inventory of food, beverages and supplies needed for each day
• Preparing foods such as eggs, sausage, bacon, and waffle batter for breakfast
• Stocking coffee, juice, and milk dispensers
• Setting up serving dishes/trays, utensils, cups, and other paper products
• Setting out/arranging cold food, such as pastries, cereals, etc.
• Clearing and cleaning tables as they are vacated
• Preparing and setting up hot food items
• Follow menu requirements as provided by the brand
• Wiping up spills
• Restocking items consistently throughout the breakfast hours and for the next day
• Washing serving equipment and returning to storage
• Returning reusable food supplies to storage
• Keeping breakfast area clean including removing trash, cleaning breakfast area and kitchen counters, cabinets, and floors
• Listening and responding to guests' requests and complaints

Responsibilities

• Preparing and serving daily breakfast bar
• Greeting each guest and ensuring their comfort and satisfaction
• Setting up and maintaining the breakfast bar as required by brand standards
• Following safe food handling and service practices
• Taking inventory of food, beverages, and supplies
• Preparing foods such as eggs, sausage, bacon, and waffle batter
• Stocking coffee, juice, and milk dispensers
• Setting up serving dishes/trays, utensils, cups, and other paper products
• Arranging cold food items like pastries and cereals
• Clearing and cleaning tables as they are vacated
• Preparing and setting up hot food items
• Following menu requirements as provided by the brand
• Wiping up spills
• Restocking items consistently throughout breakfast hours and for the next day
• Washing serving equipment and returning to storage
• Returning reusable food supplies to storage
• Keeping the breakfast area clean, including removing trash and cleaning counters, cabinets, and floors
• Listening and responding to guests' requests and complaints

Benefits

• Medical
• Dental
• Vision
• Competitive performance bonuses
• 401k with match
• Employee discounts at IHG Hotels worldwide
• Commuter benefits
• Paid Safe Sick Leave
• Vacation time accrued based on hours worked
• Overtime pay for holidays worked
• Free parking

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed