Hotel Bartender

Parx Bensalem•Bensalem, PA

2d•Onsite

About The Position

The Hotel Bartender is responsible for fulfilling beverage orders, preparing drinks according to established recipes, and maintaining the bar area. This role requires knowledge of mixology, glassware, pricing, and adherence to alcohol service laws and company policies. The bartender will also handle customer service, including complaints, and ensure compliance with sanitation and safety regulations. Additionally, they will stay informed about company events and promotions.

Requirements

Must have full knowledge of glassware, prices, and exotic cocktails.
Understands, complies with, and enforces all alcohol awareness procedures and relevant laws.
Follows established company and departmental appearance standards, including uniform, hygiene, and general appearance guidelines, at all times.
Performs tasks in accordance with all relevant sanitation and safety laws and regulations.

Nice To Haves

Maintains up to date knowledge of bar service trends and mixology.
Develops and maintains an up-to-date knowledge of all Company events and promotions and be able to answer guests questions accordingly.

Responsibilities

Fulfills beverage order requests at the bar and garnishes all drinks correctly.
Cards any customer who looks 30 years or younger.
Follows Company procedure with respect to alcohol service.
Prepares drinks and dispenses liquor in accordance with established recipes and procedures to minimize waste and control costs.
Cleans and maintains the bar area on a continual basis throughout the assigned shift.
Completes all set-up and break-down work.
Completes stocking duties and side work as assigned.
Maintains up to date knowledge of bar service trends and mixology.
Must have full knowledge of glassware, prices, and exotic cocktails.
Operates and cleans ice machine, pouring gun, and other beverage equipment as part of regular job duties.
Understands, complies with, and enforces all alcohol awareness procedures and relevant laws.
Performs cashiering duties and adheres to established pricing structure for every drink order.
Follows established company and departmental appearance standards, including uniform, hygiene, and general appearance guidelines, at all times.
Handles customer complaints, and, if necessary, solicits involvement and support from supervisor.
Performs tasks in accordance with all relevant sanitation and safety laws and regulations.
Develops and maintains an up-to-date knowledge of all Company events and promotions and be able to answer guests questions accordingly.
Performs all other duties as assigned.