Hostess

Hermitage Country ClubManakin Sabot, VA
Onsite

About The Position

The Hostess is responsible for warmly welcoming members and guests, managing reservations, and ensuring a seamless dining experience. This role requires professionalism, excellent communication skills, and an ability to handle a fast-paced, high-end environment.

Requirements

  • Prior experience in a fine dining, hospitality, or private club setting preferred.
  • Excellent customer service and communication skills.
  • Ability to multitask and remain composed under pressure.
  • Professional appearance and demeanor.
  • Familiarity with reservation systems and basic computer skills.
  • Availability to work flexible hours, including weekends and holidays.

Responsibilities

  • Greet and seat members and guests promptly and courteously.
  • Manage reservations and waitlists using the club’s reservation system.
  • Coordinate with servers and dining staff to ensure efficient table service.
  • Maintain cleanliness and organization at the host stand and entrance.
  • Address member inquiries and accommodate special requests when possible.
  • Monitor dining room flow and adjust seating plans to optimize service.
  • Communicate with management regarding VIP guests or special events.
  • Assist in setting up and breaking down dining areas as needed.
  • Uphold the club’s standards of hospitality, etiquette, and professionalism.

Benefits

  • Competitive compensation
  • Benefits may be available based on experience
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