Host - Wolf by Vanderpump

Caesars EntertainmentSouth Lake Tahoe, CA
Onsite

About The Position

Greets restaurant guests in a friendly and courteous manner. Able to describe and answer any questions regarding the dinner menu, cocktail list, and hours of operations. Arranges for prompt seating of guests in order of arrival or availability of seating accommodations. Quotes accurate waiting times, and seats guests when tables are available. Assists in identifying casino comps, hotel and VIP guests for seating. Informs Manager of VIP guests. Maintains cleanliness of menus. Familiarizes self with hotel/casino so that accurate directions can be given to guests who inquire. Maintains the appropriate supplies needed for the proper performance of duties. Prepares multiple reports. Responds to telephone calls. Able to communicate with servers regarding guests’ preferences or special needs. Ability to maintain a professional demeanor throughout the evening.

Requirements

  • Literacy and fluency in English
  • Above average communication and interactive skills
  • Legible handwriting
  • Excellent computer skills
  • Excellent guest service skills
  • Ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business.
  • Acts as a role model to other Team Members and always presents oneself as a credit to Caesars Entertainment and encourages others to do the same.
  • Adheres to all regulatory, company and department policies and procedures.
  • Ability to lift up to 30 lbs
  • Auditory and visual range must include immediate environment
  • Manual dexterity to operate a cash register
  • Mobility to move quickly and easily throughout the restaurant and kitchen areas
  • Ability to stand for long periods of time
  • Ability to work in a noisy environment
  • May be exposed to guests who use tobacco products.

Nice To Haves

  • High School graduate preferred
  • Previous experience as a host preferred
  • Previous reservation systems experience preferred

Responsibilities

  • Greets restaurant guests in a friendly and courteous manner.
  • Able to describe and answer any questions regarding the dinner menu, cocktail list, and hours of operations.
  • Arranges for prompt seating of guests in order of arrival or availability of seating accommodations.
  • Quotes accurate waiting times, and seats guests when tables are available.
  • Assists in identifying casino comps, hotel and VIP guests for seating.
  • Informs Manager of VIP guests.
  • Maintains cleanliness of menus.
  • Familiarizes self with hotel/casino so that accurate directions can be given to guests who inquire.
  • Maintains the appropriate supplies needed for the proper performance of duties.
  • Prepares multiple reports.
  • Responds to telephone calls.
  • Able to communicate with servers regarding guests’ preferences or special needs.
  • Ability to maintain a professional demeanor throughout the evening.

Benefits

  • Professional advancement
  • Personal recognition
  • Accolades and incentives
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