Host

Postino WineCafe•Westminster, CO
•$18 - $20

About The Position

As a Host at Postino WineCafe, you greet and seat guests entering the restaurant while maintaining full communication with other service positions. The role calls for delivering a welcoming hospitality experience, supporting teammates, and representing the brand positively. Schedules are flexible and may include shifts from as early as 7 a.m. to as late as 2 a.m., with hours that can fluctuate.

Requirements

  • State Food Handler's Certification is required.
  • Responsible Alcohol Service Certification is required.
  • Must have a flexible schedule, often working weekdays, weekends, and holidays.
  • Must be able to work shifts that may begin as early as 7 a.m. or end as late as 2 a.m., with schedules that can fluctuate.
  • Must demonstrate attention to detail, calmness under pressure, urgency, and a commitment to positive hospitality.

Responsibilities

  • Greet and seat guests entering the restaurant.
  • Maintain full communication with other service positions.
  • Support, serve, and uplift teammates.
  • Uphold standards and represent the brand enthusiastically.
  • Help create a positive guest experience through hospitality.

Benefits

  • Meal discounts and perks.
  • Paid sick leave in accordance with the Colorado Healthy Families and Workplaces Act.
  • 401(k) with company match.
  • Reimbursement upon completion of Level 1 or Level 2 Sommelier Certification.
  • Flexible Spending and Dependent Care.
  • Access to medical, dental, and vision benefits when eligible.
  • Access to Teladoc services for all team members after 30 days of eligibility.
  • Mental wellness programs.
  • Annual company party.
  • Thanksgiving and Christmas off.
  • Career advancement opportunities and beverage and culinary development.
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